ORDERS ARE WELCOME! Call 503-659-5392
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Daily:
Honey Whole Wheat Harvest White Cinnamon Burst Cinnamon Swirl Garlic Tillamook Cheddar Dakota Whole Wheat Red, White & Blueberry |
Monday Apple Cinnamon Burst High 5 Fiber Pesto Parmesan Tuesday Sourdough (New!) Spinach Feta |
Wednesday Apricot Walnut Cranberry High 5 Fiber Pesto Parmesan Thursday Apple Cinnamon Burst Sweet Wheat 'n' Oat Sourdough (New!) |
Friday
Ezekiel Jalapeño Jack Cornbread Pesto Parmesan Saturday Cranberry High 5 Fiber Sourdough (New!) |
FRESH BREAD INSTRUCTIONS
Hot bread is pulled from the oven between 9:30 AM - 1 PM . Loaves hot out of the oven need about one hour to cool before slicing. All hot breads must be completely cool before putting in plastic bag. Keep breads at room temperature (not in the fridge). Great Harvest guarantees our breads will stay fresh for 7-10 days. Cheese breads should be eaten or frozen within 3-4 days. Enjoy your fresh, from-scratch loaves!!!
